Travarica

The aromas of over 20 Dalmatian medicinal herbs are intertwined, which are carefully picked in the fields of the Šibenik hinterland. The harvest is followed by a long maceration to get the highest quality macerates that will become part of Travarica, with the addition of the finest wine distillate.

CHARACTERISTICS

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Color: Gentle green-yellow

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Aroma: Soft taste, while on the nose it’s filled with scents of Dalmatian herbs

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Alcohol: 38,0 vol%

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Ideal temperature : 4-8°C

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Available volumes: 1,0 L | 0,70 L | 0,1 L

CONSUMPTION RECOMMENDATION

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As an aperitif, well chilled

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