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Babić Kvalitetni

Wine with rounded tannins,soft in taste and in perfect balance with slightly stronger acids and alcohol.


Origin: Origin: Near Šibenik, (The surroundings of Šibenik) vineyards of the subregion of Northern Dalmatia and the subregion of Central and Southern Dalmatia
Grapes: Indigenous Dalmatian variety Babić
Color: Purple red
Aroma: specific aroma that is caracteristic to Babić variety, slightly earthy and mineral with the addition of ripe berries
Alcohol: 12,5 vol%
Ideal temperature : 16 - 18 °C
Available volumes: 0,187 L | 0,75 L | 1,0 L


Meat dishes, rich meat risottos